Vinho Arinto na Anfora da Malhada
A bold exploration of Arinto’s potential, this amphora-aged wine offers a rich tapestry of flavors and textures. With two months of skin maceration and six months in amphora, it reveals intense golden hues and a complex profile of green apple, apricot, and a touch of oxidation. Its electric acidity and vibrant minerality cleanse the palate, making it both refreshing and deeply satisfying.
Grape: Arinto
Volume: 750
Region, Country: Beira Interior, Portugal
Alcohol Level: 13.5%
For: Perfect for avant-garde wine bars, gastronomic menus, and adventurous tastings. Pairs wonderfully with creamy dishes like mushroom risotto, pâté en croûte, or breaded steaks. An ideal choice for wine lists that champion bold, experimental whites.
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