Perill Negre Sumoll

Clos Lentiscus Perill Negre Sumoll is a stunning natural red wine that embodies the rich history and terroir of Catalunya. Made from 100% Sumoll grapes, biodynamically farmed from vines planted in 1939, this wine is a testament to sustainable winemaking. Grown on sandy calcareous soils at an elevation of 220-310m, the grapes are hand-harvested and undergo 20 days of carbonic maceration in stainless steel tanks. The wine is then aged meticulously: 60% in French oak and chestnut barrels, 20% in large foudres, and 20% in amphoras, followed by 24 months of bottle aging. Bottled unfined, unfiltered, and with zero added SO2, Perill Negre Sumoll is pure, natural elegance.

This wine captivates with its vibrant acidity, fine tannins, and a depth of flavor that includes ripe red fruits, earthy undertones, and a touch of spice. Its complexity and structure make it a wine to savor for special moments.