Penetra Curtição

Curtição is an orange Vinho Verde from the dynamic producer Mauro Azoia. Loureiro and Alvarinho grapes are hand‑harvested and undergo skin contact fermentation with native yeasts before ageing in oak.

This is a salty, mineral and structured wine that defies the stereotype of light, spritzy Vinho Verde: it has texture, complexity and a tangy finish.

Pair with grilled fish, cured meats or Portuguese tapas.