Gaspi Macabeo
This full-bodied Macabeo white is a standout, earning 92 points from James Suckling for its phenolic depth and oxidative charm. Notes of dried lemons, yuzu tea, stones, and melon weave through its intense, concentrated palate, enriched by lees and a lingering lemon peel finish. A biodynamic gem from the Valencian Community, it’s both bold and refined.
Grape: Macabeo
Volume: 750
Region, Country: Valencian Community, Spain
Alcohol Level: 14.0%
For: Enjoy with seafood risotto, grilled octopus, or mature cheeses like Manchego. Perfect for a seafood dinner party or an upscale Mediterranean tasting night.
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