
Gubi Gubi Rose Pet Nat
Clos Lentiscus Gubi Gubi Pet Natis a bold and expressive natural sparkling wine. Made from a blend of 70% Sumoll and 30% Moscatel de Alejandría, the grapes are hand-harvested and pressed together to begin fermentation with native yeasts in stainless steel tanks. Fermentation finishes in the bottle, where it ages for a minimum of 12 months on lees before being hand-disgorged. Crafted without any fining, filtering, or added sulfites, this wine is a true reflection of Manel Aviñó’s commitment to natural winemaking.
Bursting with wild berries, Mediterranean herbs, and a hint of umami, this Pet Nat is vibrant, salty, and deeply gastronomic. Its layered complexity and refreshing effervescence make it a standout choice for adventurous wine lovers.
Grape: 70% Sumoll, 30% Moscatel de Alejandría
Volume: 750
Region, Country: Catalonia, Spain
Alcohol Level: 12
For: Perfect for gastronomes and natural wine enthusiasts. Ideal for pairing with savory Mediterranean dishes, tapas, or herb-crusted fish. A must-have for wine bars, food festivals, and adventurous dinner parties.
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